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Restaurant at The Manderson Hotel Conference Venue in Stutterheim, Eastern Cape
In the morning a full english breakfast is served with freshly brewed filter coffee and a selection of teas. Light lunches are available during the day.
In the evening the restaurant offers a Table d'Hote Menu, served in a candlelit dining room. The menu changes daily with a choice of two starters, two main courses and two desserts, which may be complimented by your choice from the list of 25 different wines.
The pub has a warm and welcoming atmosphere and offers a wide selection of alcoholic and non-alcoholic beverages.
On the veranda and wooden deck, one enjoys magnificent mountain views and is the perfect place to enjoy a light meal, recline on a pool lounger or to sip sundowners while daylight fades.
The lounge area is comfortable and during the winter months the ambience is complimented by a roaring log fire. One can browse through our permanent art exhibition or settle down with one of our wide selection of books available.