Eat@Simonsvlei in Paarl offers homely country cuisine in tranquil surrounds – a relaxed restaurant where you can either dine al fresco in the air-conditioned restaurant or on the veranda overlooking the lush lawns, pond and ducks.
Large windows ensure you do not miss out on the surrounding mountain views. The menu is fresh country cuisine with a cape flair offering light meals such as fish and chips and hamburgers, gourmet pastas and salads along with traditional dishes like venison pie, bobotie and lamb shank.
There is a wood-fired pizza for fabulous gourmet pizzas. There is a large, secure kiddies play area, as well as a separate kiddies menu. Eat@Simonsvlei offers Junior Masterchef parties amongst others.
Top quality Simonsvlei wines are available at cellar door price, and wine per glass is also available. Wine tasting is available on the premises. Eat@Simonsvlei caters for training, conferences, meetings and workshops in the 100-seater fully equipped venue.
Simonsvlei winery also offers fully catered conferences in the fully equipped function/conference venue. The venue located just off of the N1 outside of Paarl, but in leafy and tranquil surrounds with ample secure parking on the premises.
The fully air-conditioned venue seats 100 guests cinema style, and seating can be arranged upon request. There is also a smaller adjoining venue seating 50 guests which can be used for meal breaks or as a breakaway area. Both open onto a lovely large lawn and veranda. Screen, projector, white board and flip chart are included in the package.
The restaurant at Simonsvlei, offers top quality catering for conferences with flexible menu choices to suit your budget and needs. In addition, Simonsvlei offers wine tasting after your conference as a team building. The restaurant sells all Simonsvlei wines at cellar door prices.